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Finely flaked coconut flesh. Desiccated coconut is dry and dense in texture in comparison to shredded coconut (like that of ground crackers). Desiccated coconut retains its tropical and floral flavor and fragrance; ideal for cooking, baking, or topping foods, such as granola, cereal, yogurt, ice cream, salads, and more.

- Very dry, fine coconut
- Certified organic and gluten-free
- Certified kosher
- Low in calories
- Coconuts are antiviral, antifungal, antibacterial, and antiparasitic
- Boosts good cholesterol levels (HDL)
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